Born in Lagos, made in Los Angeles

The base for West Africa’s most popular dish, Jollof rice, is made from a blend of tomatoes, peppers, onions, garlic, and other spices. Organic, dietary-friendly, vegan, free of additives and seed oils, and never compromises on taste.

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Products

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Made with quality, whole, organic ingredients

Crafted with real tomatoes, peppers, onions, garlic, ginger, and carefully selected spices. Every jar is vegan, and made without seed oils, preservatives, MSG, dyes, or other additives.

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No Preservatives Ingredient icon
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Recipes

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